Whether you enjoy brisket, pulled pork, or St. Louis-style ribs, here's where you can feast on the best barbecue in Dallas:
Baby Back Shak
For more than twenty years, the Baby Back Shak has brought Memphis-style barbecue to Dallas. Called one of the "Best Barbecue Joints in Texas," the restaurant is a local favorite that offers a casual atmosphere with a checkered floor, picture windows, and colorful works of art. The pitmasters strive to offer home-style meals, and the meats are made with a secret generations-old rub recipe. Meals include chicken, sausage links, and ribs.
Nestled in the White Rock neighborhood, Smoky Rose combines the best aspects of a smokehouse with the refinement of a chef-driven kitchen. Recognized by the Dallas Observer, the restaurant is a popular place to meet friends as it comes complete with attentive service, an open smokehouse, and a patio overlooking a picturesque garden. The cooks strive to create an inspired menu, and meals include pulled pork, St. Louis ribs, and sixteen-hour brisket. All pair well with a pint of beer and sides such as collard greens and jalapeno hush puppies.
For more than thirty years, Cousins Bar-B-Q has cooked up real low and slow Texas barbecue. Established by Calvin and Beverly Payne, it's where the pitmasters use recipes passed down for generations. The meals are prepared with fresh ingredients and hand-selected hardwood, which are just two of the reasons the restaurant has been recognized as one of the top fifty barbecue joints in Texas. The staff treats everyone like family, and the menu includes sliced brisket, pulled pork, and smoked German sausage.
These are just some of the barbecue eateries near Mosaic Dallas. If you would like to call our community home, please contact us to schedule a tour. Our friendly leasing agents would love to show you firsthand all we have to offer.