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A butcher serving up some fresh cut ribs near Redstone at SanTan Village in Gibert, Arizona.



Whether you would like to enjoy prime rib, stuffed pork chops, or a thick, juicy steak for dinner, head to a local butcher where you'll find these items and more.

Here are a few of our favorites:

Von Hanson's Meats

Van Hanson's boasts it is the "new" old-fashioned meat market and butcher shop. Its motto is "We Give You the Best," and the butchers strive to offer personalized service in a friendly atmosphere. The shop has been featured on the Cooking Channel, and its large and ever-changing selection provides something for small casual gatherings to special occasions. Choices include center cut pork chops, filet mignon, and chuck roast.

Killian Beef

Phil Killian's family has been in the cattle business for many years. It all began when his great-great-grandfather purchased a ranch about the time Arizona received its statehood, and the property has been in the family ever since. Phil established Killian Beef in 2015 as a way to start selling beef by the piece at reasonable prices. The shop is open six days a week, and the selection includes sirloin tip roast, Porterhouse steak, and baby back ribs.

Arcadia Meat Market

Run by seasoned butchers, the Arcadia Meat Market provides an old school, personalized approach. They specialize in offering all-natural meats from the finest family-run farms and ranches across the state, and will gladly hand-cut your order any way you want. The varied selection offers something for everyone, and choices include beef stew meat, flat iron steak, and beef short ribs.

The market also features small-batch seasonings, wines, and locally grown micro greens.

In addition to these butchers, our apartments in Gilbert also offer proximity to top cultural attractions and relaxing spas. If you would like to call our community home, please contact us to arrange a tour where you can see everything we have to offer firsthand.